The tradition continues. The house and the interior are almost unchanged. The beautiful courtyard is overgrown by over more than 160 years old grapevines and invites the guest to stay.
Gudrun and Rainer Loß now look after your culinary well-being here in the “Bobbeschänkelche”, thereby committing themselves to the long tradition. Apart from the regional specialities we also serve you freshly prepared home-made dishes. Along with these, you will be served suitable wines, a cool draught beer from the Kulmbach brewery or a typical Hessian cider.